https://4d2.org/recipes/index.php?action=history&feed=atom&title=Pita_chips 2026-05-30T04:59:13Z Revision history for this page on the wiki MediaWiki 1.40.0 https://4d2.org/recipes/index.php?title=Pita_chips&diff=384&oldid=prev 2024-09-17T15:20:49Z

<p>Sarah moved page <a href="/recipes/index.php/Pita_Chips" class="mw-redirect" title="Pita Chips">Pita Chips</a> to <a href="/recipes/index.php/Pita_chips" title="Pita chips">Pita chips</a></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <tr class="diff-title" lang="en"> <td colspan="1" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="1" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 15:20, 17 September 2024</td> </tr><tr><td colspan="2" class="diff-notice" lang="en"><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

Sarah https://4d2.org/recipes/index.php?title=Pita_chips&diff=251&oldid=prev 2020-02-24T17:17:17Z

<p>Created page with &quot;<a href="/recipes/index.php/Category:Course:Appetizer" title="Category:Course:Appetizer">Category:Course:Appetizer</a> <a href="/recipes/index.php/Category:Cuisine:American" title="Category:Cuisine:American">Category:Cuisine:American</a> <a href="/recipes/index.php/Category:Base:Grains" title="Category:Base:Grains">Category:Base:Grains</a> <a href="/recipes/index.php/Category:Prep:Oven" title="Category:Prep:Oven">Category:Prep:Oven</a> A cheaper alternative to the chips you find in store *cough* Stacy&#039;...&quot;</p> <p><b>New page</b></p><div>[[Category:Course:Appetizer]]<br /> [[Category:Cuisine:American]]<br /> [[Category:Base:Grains]]<br /> [[Category:Prep:Oven]]<br /> A cheaper alternative to the chips you find in store *cough* Stacy&#039;s *cough*<br /> <br /> ==Ingredients==<br /> * 3-5 Whole Wheat Pitas (storebought or homemade)<br /> * 2-4 Tb olive oil<br /> * 1/2 tsp garlic powder<br /> * 1/2 tsp oregano<br /> * 1/4 tsp Aleppo pepper flakes (optional)<br /> * Black Pepper, 2-4 twists of a grinder<br /> * Sea Salt, to taste<br /> <br /> <br /> ==Directions==<br /> Preheat oven to 350 degrees Fahrenheit. Cut your pita sinto bite-size pieces - for me that means cutting into eighths. Place cut pitas in a single layer on a sheet pan prepared with parchment paper. Mix olive oil and seasoning (except salt) and brush onto top of each piece of pita. Sprinkle sea salt on top, bake 7-12 minutes, until lightly browned on top.<br /> <br /> Recommended accompaniment: hummus with a boatload of hot giardiniera.</div>

Kara