Creamy jalapeño sauce - Revision history

Sarah at 09:24, 12 June 2026

2026-06-12T09:24:02Z

← Older revision		Revision as of 09:24, 12 June 2026
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	==Notes==		==Notes==
	To make the aforementioned kid-pleasing quesadilla, you'll need a couple of fajita-size flour tortillas, some [[salsa chicken]], maybe some [[roasted veggie fajitas\|fajita veggies]]~~, some shredded cheese that melts well~~, about a tablespoon of this sauce, and a lightly oiled cast iron pan.		To make the aforementioned kid-pleasing quesadilla, you'll need a couple of fajita-size flour tortillas, some [[salsa chicken]], some shredded cheese that melts well, maybe some [[roasted veggie fajitas\|fajita veggies]] if you're feeling feisty, about a tablespoon of this sauce, and a lightly oiled cast iron pan.

Sarah: /* Ingredients */

2026-06-12T09:17:50Z

Ingredients

← Older revision		Revision as of 09:17, 12 June 2026
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	* 1/2 tsp kosher salt		* 1/2 tsp kosher salt
	* 1/4 tsp cayenne pepper powder		* 1/4 tsp cayenne pepper powder
	* 1/8 tsp ground black pepper		* 1/4 tsp ground black pepper

	==Directions==		==Directions==

Sarah: /* Ingredients */

2026-06-12T09:16:47Z

Ingredients

← Older revision		Revision as of 09:16, 12 June 2026
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	==Ingredients==		==Ingredients==
	* 1 cup mayonnaise (use vegan mayo if you swing that way)		* 1 cup mayonnaise (use vegan mayo if you swing that way)
			* juice of 1/2 lime
	* 2 tbsp my [[taco seasoning]]		* 2 tbsp my [[taco seasoning]]
	* 1 tsp sugar		* 1 tsp sugar
	* juice of 1/2 lime
	* 1 tsp paprika		* 1 tsp paprika
	* 1/2 tsp kosher salt		* 1/2 tsp kosher salt

Sarah at 09:16, 12 June 2026

2026-06-12T09:16:20Z

← Older revision		Revision as of 09:16, 12 June 2026
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	* 1 tsp paprika		* 1 tsp paprika
	* 1/2 tsp kosher salt		* 1/2 tsp kosher salt
	* 1/4 tsp ground black pepper
	* 1/4 tsp cayenne pepper powder		* 1/4 tsp cayenne pepper powder
			* 1/8 tsp ground black pepper

	==Directions==		==Directions==

Sarah: Created page with "Category:Course:Condiment Category:Cuisine:Mexican Category:Base:Spices Category:Prep:Mixing Category:Dietary:Gluten_free Category:Dietary:Vegan This is an attempt to clone the faintly sweet and spicy mayonnaise-based sauce that some fast food outlets like to spread inside quesadillas and other Mexican food items. Taco Bell calls this "creamy jalapeño sauce", and die-hard Taco Bell fans--which are a thing that apparently exists--refer to it as "C..."

2026-06-12T09:15:44Z

Created page with "Category:Course:Condiment Category:Cuisine:Mexican Category:Base:Spices Category:Prep:Mixing Category:Dietary:Gluten_free Category:Dietary:Vegan This is an attempt to clone the faintly sweet and spicy mayonnaise-based sauce that some fast food outlets like to spread inside quesadillas and other Mexican food items. Taco Bell calls this "creamy jalapeño sauce", and die-hard Taco Bell fans--which are a thing that apparently exists--refer to it as "C..."

New page

[[Category:Course:Condiment]]
[[Category:Cuisine:Mexican]]
[[Category:Base:Spices]]
[[Category:Prep:Mixing]]
[[Category:Dietary:Gluten_free]]
[[Category:Dietary:Vegan]]
This is an attempt to clone the faintly sweet and spicy mayonnaise-based sauce that some fast food outlets like to spread inside quesadillas and other Mexican food items. Taco Bell calls this "creamy jalapeño sauce", and die-hard Taco Bell fans--which are a thing that apparently exists--refer to it as "CJS". This isn't an attempt to be super faithful to Taco Bell's specific recipe, which definitely involves blending ripe jalapeños or chipotles into a mayonnaise base. Think of this instead as the thing you smear inside a chicken quesadilla to get your kid to pronounce it better than fast food, which is what it is for me.

==Ingredients==
* 1 cup mayonnaise (use vegan mayo if you swing that way)
* 2 tbsp my [[taco seasoning]]
* 1 tsp sugar
* juice of 1/2 lime
* 1 tsp paprika
* 1/2 tsp kosher salt
* 1/4 tsp ground black pepper
* 1/4 tsp cayenne pepper powder

==Directions==
Mix ingredients and store in a resealable container in the refrigerator for about 2 weeks.

==Notes==
To make the aforementioned kid-pleasing quesadilla, you'll need a couple of fajita-size flour tortillas, some [[salsa chicken]], maybe some [[roasted veggie fajitas|fajita veggies]], some shredded cheese that melts well, about a tablespoon of this sauce, and a lightly oiled cast iron pan.